DONNAFUGATA "SUR SUR" - Grillo Sicily DOC

REGION

Sicily

GRAPE VARIETY

Grillo 100%

FORMAT

0.75 L

AROMAS

Peach, Wildflowers, Cut grass

ALCOHOL CONTENT

13 %

Donnafugata's Sicilia Grillo SurSur is born in vineyards located in the hilly hinterland between Marsala and Salemi, in the heart of southwestern Sicily.

It is made from 100% Grillo grapes, harvested and selected by hand at the end of August. After a soft pressing, the must ferments in stainless steel tanks at a controlled temperature of 14-16°C. Subsequently, the wine ages first in steel for 2 months and then for another 3 months in the bottle before being released onto the market.

The SurSur has a brilliant straw yellow color. The nose opens with a broad and intense bouquet of peach, wildflowers, and cut grass. On the palate, it is clean and soft, with perfectly integrated sapidity.

Ideal with seafood appetizers and gourmet sandwiches, this white is perfect to accompany vegetarian first courses and roasted fish.